Sorrento's Ristorante

Appetizers

• Hot Honey Baked Feta20Feta cheese, cracked black pepper, herbed olive oil, garlic, shallots and hot honey.
• Clams alla Sorrento's26Hard shell clams, red peppers, fresh herbs, lemon, garlic, cream and red pepper flakes
• Ahi Carpaccio22Thinly sliced, barely touched to the grill Ahi, drizzled with pure olive oil, house made citrus vinaigrette, touched with lemon zest and fried capers.
• Fire Calamari24Cayenne dusted, flash fried, served with lemon pepper aioli.
• Sautéed Mushroom Caps18Cremini mushroom caps, sautéed in butter with house seasoning, deglazed with red wine, simmered in a demi glaze, finished with garlic compound butter and fresh rosemary.
• Truffle Fries16Sorrento's rosemary fries, tossed with truffle infused oil, freshly grated parmigiano Reggiano cheese, cracked black pepper, blood orange zest. Served with house sweet chili aioli.

Entrée Salads & Soups

• Caesar18Baby Romaine, parmigiano, focaccia croutons, and tossed in garlic anchovy dressing. Add grilled chicken breast for $10 or prawns for $12
• Beet and Burrata Salad24Arugula, roasted beets, cherry tomatoes, tossed with basil vinaigrette, burrata ball, basil chiffonade, finished with Maldon sea salt.
• Summer Prawn Salad26Blackened prawns, arugula, apples, craisins, candied pecans, crumbled goat cheese, rice wine vinaigrette, crispy onions. Pairs with Estate Riesling
• Tomato Basil Bisque14House Made. Add Crab - $12

Pasta

• Meatballs & Marinara24Scratch meatballs, made with veal and pork, tossed with house marinara and fresh pasta topped with fresh Parmigiano Reggiano.
• Sausage & Pepper Classico35Spicy Italian sausage, onions, bell peppers, roasted garlic cloves, tossed with fresh pasta and creamy marinara, finished with smoked Gouda.
• Spicy Prawn Risotto36Large prawns cooked in our house blackening seasoning, served on a creamy wild mushroom and chive risotto, lightly dusted with parmesan.
• Pescatore43Scallops, prawns, crab, roasted red peppers, lemon, basil cream, scallions and red pepper flakes, fresh pasta.

Steaks

• Pendleton Beef New York Steak7212 oz. center cut striploin, house seasoned, flame broiled, served with seasonal vegetables and choice of dinner potatoes or rosemary fries.
• Pendleton Beef Prime Filet798 oz. center cut tenderloin, house seasoned, flame boiled, served with seasonal vegetables and choice of dinner potatoes or rosemary fries

Traditional Italian Entrées

• Italian Sausage & Spinach Cannelloni36Italian sausage, spinach and ricotta rolled up in fresh pasta sheets, in a spiced pink sauce and covered in mozzarella, oven baked until hot and bubbly.
• Cioppino40Scallops, clams, crab, and prawns in a light tomato based broth.
• Cod Piccata40Panko & herb-crusted, served over wild rice, served with seasonal vegetables. Pairs with Sauvignon Blanc
• Rack of Lamb66Dijon and pistachio crusted, served with seasonal vegetables and parmesan and herb crusted Yukon Gold potatoes.

Additions to Any Dish

• Seasonal Vegetables6
• Roasted Mushrooms6
• Rosemary Fries6Add Parmesan to fries for $2
• Sliced Chicken Breast10
• Prawns12
• Red Wine Demi Sauce6
• Crab12
• Anchovies3

• Butterscotch Budino10House made butterscotch custard topped with caramel and sea salt
• Chocolate Espresso Cannoli12Choose one Cannoli with a shot of espresso or Two Cannoli with no espresso Espresso flavored ricotta filled shell with mini chocolate chips, drizzled with dark chocolate sauce, whipped cream and mint garnish.
• Classic Cheesecake10Topped with housemade blueberry compote
• Flourless Chocolate Torte10
• Affogato12Vanilla ice cream or salted caramel gelato & shot of espresso
• Gelato Italiano10Argentine sea salt caramel with chocolate covered caramel bits
• Vanilla Ice Cream10Add caramel or chocolate drizzle $1

Appetizers

• Tsillan Caprese18Roma tomatoes, fresh mozzarella, torn basil leaves, balsamic syrup, olive oil, sea salt and cracked black pepper.
• Sautéed Mushroom Caps18Cremini mushroom caps, sautéed in butter with house seasoning, deglazed with red wine, simmered in demi glaze, finished with garlic compound butter and fresh rosemary
• Hot Honey Baked Feta20Feta cheese, cracked black pepper, herbed olive oil, garlic, shallots and hot honey
• Fire Calamari24Cayenne dusted, flash fried, served with a lemon pepper aioli

Salads

• Calabrian Spice-Crusted Chicken Caesar24Grilled chicken, baby romaine, parmesan, croutons, lemon and garlic anchovy dressing.
• Beet and Burrata Salad25Arugula, roasted beets, cherry tomatoes, tossed with basil vinaigrette, burrata ball, basil chiffonade, finished with Maldon sea salt
• Summer Prawn Salad26Calabrian spice-crusted grilled prawns, arugula, Cosmic Crisp apple, dried cranberry, candied pecans, crumbled goat cheese, crispy onions, rice wine vinaigrette.

Additions

• Baguette & Balsamic Dip8
• Side Caesar Salad10
• Rosemary Fries6

Burgers & Sandwiches

• Wagyu Bacon Burger221/3 lb Wagyu brisket burger, flame-grilled, caramelized onions, Chef Jon's pickles, thick cut bacon, smoked cheddar, honey Dijon aioli and arugula on a toasted brioche bun. Choice of Rosemary Fries or Caesar Salad.
• Wagyu Black & Bleu Burger221/3 lb Wagyu brisket burger, Calabrian spice crusted, flame-grilled, topped with Gorgonzola cheese, Chef Jon's pickles, roasted garlic aioli and arugula on a toasted brioche bun. Choice of Rosemary Fries or Caesar Salad.
• Chicken Caprese Sandwich20Flame grilled chicken breast with basil pesto, arugula, Roma tomato, fresh mozzarella, balsamic syrup, on a toasted brioche bun. Choice of Rosemary Fries or Caesar Salad.

Pasta

• Vongole35White clams simmered in cream sauce with bell pepper, garlic, fresh herbs and chili flakes, tossed with fresh pasta and finished with house compound butter.
• Sausage Pepper Classico35Spicy sausage, onion, bell pepper, roasted garlic, tossed with fresh pasta and creamy marinara, finished with smoked Gouda.
• Chicken Alfredo32Fresh pasta tossed with our herb and garlic infused scratch alfredo sauce, topped with a grilled chicken breast.
• Fire Pasta35Fresh pasta tossed with our house fire infused alfredo sauce, topped with a grilled chicken breast.

Thin Crust Pizza

• Pepperoni Classic20Marinara, mozzarella and pepperoni.
• Classic Margherita20House red sauce, fresh mozzarella and fresh basil.
• Goat Cheese & Caramelized Onion22Herb oil, sliced garlic, caramelized onions, goat cheese, cremini mushrooms, mozzarella and black pepper. Kids Menu
• Tagliatelle Pasta10Choice of Alfredo, marinara, creamy marinara, or butter
• Meatball & Marinara with Tagliatelle12
• Chicken Alfredo with Tagliatelle12
• Chicken Strips & Rosemary Frieds12
• Pizza12Cheese or Pepperoni disclaimer: pricing and availability subject to change. Terms of Service / Privacy Policy Browse Nearby General Info 3875 Highway 97A

Red

• 2024 Cougar Xiii4644% Petit Verdot, 30% Merlot, 26% Cabernet Franc
• 2022 Estate Founder's Reserve11029% Merlot, 29% Malbec, 29% Cab Sauvignon, 13% Syrah
• 2022 Reserve Bellissima Rossa8547% Merlot, 17% Cab Sauv, 15% Malbec, 14% Cab Franc, 7% Petit Verdot
• 2022 Reserve Sinistra8545% Cab Sauv, 17% Cab Franc, 16% Malbec, 14% Merlot, 8% Petit Verdot
• 2024 Bellissima Rossa5653% Merlot, 18% Cab Sauv, 12% Malbec, 12% Cab Franc, 5% Petit Verdot
• 2023 Estate Syrah58Syrah

White

• 2024 Estate Viognier42Viognier
• 2025 Estate Gewürztraminer32Gewurztraminer
• 2025 Sempre Amore3465% Pinot Grigio
• 2025 Estate Pinot Grigio34Pinot Grigio
• 2025 Sauvignon Blanc34Sauvignon Blanc

Sparkling

• NV Blanc De Blanc56Chardonnay